Coffea arabica 20 seeds
€2,75 Coffea arabica 20 seeds
€2,75
Arabica coffee is the most widely grown coffee in the world, accounting for 75% of world production. Originally, this species grows in the mountains of southwestern Ethiopia where it was cultivated more than 1,000 years ago. Arabica coffee has a better taste than other coffees because it contains less caffeine and therefore tastes less bitter. After the white flowers, red berries (drupes) form, each containing two coffee beans. At our place, coffee grows like a nice houseplant. Protect the plant from the sun.
Seed description:
Soak seeds in lukewarm water for 24 hours and plant with the flat side down about 1 centimeter deep in seedling soil. Cover with cling film or glass, keep soil constantly moist and germinate in a warm place.
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Description
Arabica coffee is the most widely grown coffee in the world, accounting for 75% of world production. Originally, this species grows in the mountains of southwestern Ethiopia where it was cultivated more than 1,000 years ago. Arabica coffee has a better taste than other coffees because it contains less caffeine and therefore tastes less bitter. After the white flowers, red berries (drupes) form, each containing two coffee beans. At our place, coffee grows like a nice houseplant. Protect the plant from the sun.
Seed description:
Soak seeds in lukewarm water for 24 hours and plant with the flat side down about 1 centimeter deep in seedling soil. Cover with cling film or glass, keep soil constantly moist and germinate in a warm place.
Additional information
| Weight | 0,0300 kg |
|---|---|
| USDA zone | Female |
